By Brooke Tsekeris Dinner, Lunch
February 9, 2018
This is delicious and easy to make sandwich, is our take on a Philly Cheese Steak Sandwich. Packed with lots of flavour, with just under 35g protein and under 10g carbs.
2 slices of 6 Australia Seeds Protein Bread Mix prepared as per packet
50g Cooked Roast Beef (or beef/steak of choice)
25g Green Capsicum
2Tbsp Sugar Free Tomato Sauce
25g (2 thin slices) Provolone Cheese
1Preheat frypan with oil and heat sandwich press.
2Fry onion until soft in frypan. Add Capsicum and fry until cooked.
3Assemble sandwich using 2 slices of 6 Australia Seeds Protein Bread Mix add onion, capsicum, roast beef, provolone cheese and tomato sauce.
4Place in sandwich press and toast until golden. Enjoy!